We are in the process of recruiting for the position of Junior Chef / Sous Chef:
Your role as Junior Chef / Sous Chef will be managing the hotel kitchen, planning the menu, organising and supervising supplies, and ensuring that hygiene rules are followed. The ideal candidate must be capable of proposing innovative ideas and have a passion for gastronomy.
The Junior Chef / Sous Chef reports directly to the Chef.
Find the job offer at grecotel.com/careers
Log in and send your application electronically along with your resume.
Welcome to Grecotel, the leader in Greek Hospitality!
If you stand out for your talent, have the confidence to inspire other people and aspire to achieve more, you have arrived at the right place! Join the Grecotel team, the top 5-star hospitality chain and find your place among the best professionals in Greece!
...because we are the smile of our people and we are proud of it!