Λέξεις-κλειδιά

*Ψάχνει στους τίτλους των αγγελιών εργασίας και στους πρώτους 150 χαρακτήρες.

Περιοχή

Εταιρία:
PAROS BAY Α.Ε
Ημερομηνία Δημοσίευσης:
06-12-21
Τύπος απασχόλησης:
Εποχιακή
Κωδικός θέσης εργασίας:
Κατηγορία εργασίας:
Υπηρεσίες Εστίασης
Περιοχή εργασίας:
Δήμος Πάρου

Restaurant Manager

Restaurant Manager

Manages daily F&B operations

Maintains sanitation standards and assists servers on the floor.

Strives to continually improve guest satisfaction and maximize the financial performance in areas of responsibility.

Qualifications:

  • Degree in Hospitality / Tourism
  • 3-4 years minimum previous experience in similar position in a 4 star Hotel
  • Excellent command of both English and Greek language is essential
  • Very good knowledge of a second foreign language ( French) will be considered as an asset
  • Self-motivated with high attention to detail, quality and presentation, enthusiastic and customer –oriented
  • Excellent MS Office skills
  • Sales & Numbers oriented
  • Well groomed with strong communication and interpersonal skills
  • Team work spirit

duties and responsibilities:

  • The Restaurant Manager reports to the General Manager.
  • Managing and training the Restaurant & Bar team on a regular basis.
  • Ensuring the team provides a professional and friendly service for guests
  • Supervising the Restaurant & Pool Bar area food and beverage service staff in accordance with operating policies that he or she may help establish
  • Works with kitchen staff to ensure proper food presentation and proper food-handling procedures.
  • Preserve and organize stocks
  • Handle guest complaints. Is capable of handling irate customers with a friendly/calm attitude.
  • Has effectively forecasted restaurant needs.
  • Seeks, listens and responds to Guest feedback.
  • Oversea cleanliness of work areas and respect hygiene procedures
  • Arrange for maintenance and repair of equipment and other services.
  • Is flexible in dealing with changes/problems (e.g., being short staffed).
  • Proficiency in Point of sale (POS) software, inventory software, Restaurant guest satisfactory tracking software etc.

An attractive package of benefits is offered according to qualifications.

Competitive Dynamic & highly professional environment

Shared room accommodation & meal plan provided

Should you wish to be a team member, please send us your CV with a recent photograph

[To send your CV please click here]

CV’s not fulfilling the above prerequisites won’t be taken under consideration.

All applications will be treated in the strictest confidence.

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