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Περιοχή

Εταιρία:
MYCONIAN COLLECTION
Ημερομηνία Δημοσίευσης:
10-05-21
Τύπος απασχόλησης:
Εποχιακή
Κωδικός θέσης εργασίας:
Κατηγορία εργασίας:
Υπηρεσίες Εστίασης
Περιοχή εργασίας:
Δήμος Μυκόνου

Restaurant Manager

Myconian Imperial Resort, member of Leading Hotels of the World,
Royal Myconian Resort, member of Leading Hotels of the World
Myconian Villa Collection, member of Preferred Hotels & Resorts
Myconian Avaton Resort, member of Design Hotels
Myconian Utopia Resort, member of Relais & Chateaux
& Myconian Ambassador, member of Relais & Chateaux

All part of the Myconian Collection Hotels, a family-owned group of 5-star properties on Mykonos Island
are looking for passionate individuals to cover for the summer season of 2021 the position of:

Restaurant Manager

Reports to: F&B Manager - General Manager

Position description:

  • The Restaurant Manager is responsible to plan, organize, direct & control the daily operation of the hotel’s restaurant, ensuring maximum guest satisfaction and financial results, according to the company standards
  • Supervise and manage the restaurant staff, be present at all times in the outlet during operation periods
  • Lead the restaurant team, pay attention to details, monitor service and food & beverage standards, take necessary corrective actions (when required)
  • Coordinate with the Management and department heads for all daily requirements (arrivals, departures, VIP guests, special arrangements)
  • Greet guests and present menu options, by demonstrating a thorough knowledge of the menus and ingredients. Proceed with orders (when required)
  • Maintain the restaurant and tables neat and clean at all times
  • Handle any guest complaints in an exceptionally professional manner, seeking assistance from manager (if necessary)
  • Ensure quality standards are met, by conducting daily walkthroughs
  • Lead by example & serve as a role model to demonstrate appropriate behaviour. Solve any conflicts and assist the bonding of an efficient team
  • Follow all relevant Health & Safety department regulations & all guest service guidelines

Qualifications:

  • Previous experience of minimum 2 years in a similar position in a 5-star property
  • Computer literacy & knowledge of Hospitality POS software & PDA
  • Fluency in Greek & English, additional languages (German, Italian, French and/or others) would be considered a plus
  • Ability to perform under pressure and withintime frames
  • Strong leadership, managerial & problem-resolution abilities
  • Excellent time management, organizational & multitasking
  • Punctual, well-groomed with strong interpersonal and communication skills
  • Degree in Hospitality / Tourism (desirable)

We offer:

  • Accommodation and meals
  • Competitive remuneration package
  • Continuous training (Departmental & Generic)
  • Excellent working environment
  • Development opportunities within a fast-growing group of Luxury 5-star properties

Should you wish to join the Myconian Collection Τeam,
please forward us your CV with a recent photo.

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All applications will be considered confidential.

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